The staff at Lorentz Meats is available Monday thru Friday from 7:00 am to 4:00 pm to assist you. Please contact us
at 507.263.3618.

 

MANAGEMENT & OWNERS
Mike Lorentz, CFO x222
mikel@lorentzmeats.com

 

Rob Lorentz, CEO X223
rob@lorentzmeats.com

 

SHIPPING, RECEIVING & SCHEDULING
Larry Hoffman x221
larry@lorentzmeats.com

 

PROCESSING PRODUCTION
Chuck McKinley x224
chuck@lorentzmeats.com

 

FURTHER PROCESSING PRODUCTION
Dave Blastervold x 227
dave@lorentzmeats.com

 

PRODUCTION ANALYST
Brian Randolph X228
brian@lorentzmeats.com

SAUSAGE & MAINTENANCE
Jim Conway X231
jim@lorentzmeats.com